Live Chat Software
Comunidad de Negocios Internacionales relacionados con la producción animal
Site:
Aquaculture Mycotoxins Poultry Industry PIG INDUSTRY Dairy Cattle Feed

 NEWS News
Award for work on the effects of Bactocell and Levucell SB in enterotoxigenic E. coli infectionAward for work on the effects of Bactocell and Levucell SB in enterotoxigenic E. coli infection - 11/21/2008
Jean-François Daudelin received the first prize of the Rosell Probiotic Challenge for his study concerning the effects of Bactocell® and Levucell® SB administration on F4+ enterotoxigenic E. coli infection in piglets post-weaning. The young...
Adisseo enters Engormix.com (Spanish Area)Adisseo enters Engormix.com (Spanish Area) - 11/11/2008
Engormix.com proudly welcomes Adisseo as a Premium company into our online Directory. Adisseo, an international renowned company devoted to manufacture nutritional additives for the animal feed industry, operates in more than 140 countries...
   
PIG INDUSTRY FORUMS / Back to Pig Industry
 

NOTICE: Thank you for using the Automatic Translation service.

This forum has been translated by a computed system without any human support (Machine Translation).
Engormix.com is not responsible for the linguistic quality of the translations nor the technical quality of the forums' contents, nor any trouble, direct or indirect, that might appear as a consequence of its use by the readers.

If you want to view the original version in Spanish, click here.
   

What size should they have the drawers?

  
 
Closed Discussion / Back to messages forums
 
 13/03/2003
Engormix.com
Argentina
What size should they have the drawers?
Hello, friends.
Bueno, my doubt is the following one: of what size should the most appropriate drawers be? Of maternity? Padrotes? Pigs (weaned)? Engorda?
Bueno, and also how they make comfortable, what quantity of animals for cajón?
Espero their recommendations and thank you....
 15/01/2004
arthur roder
Venezuela
Hello. He/she looks, I have the solution for your problem. The breeding drawers should have 9x9. In this space you can have a mother with 9 pigs. And for it feeds it, you should have 2x2 for each 3 pigs. And the corral of the padrotes, if they are in a weight of 250kl, he/she should have a space of 8 square meters.
De anything.
 19/01/2004
Caesar iván Pérez Rodríguez
Colombia
For gestation, the cage should have 0.6 m of wide for 2.2 m of long and a height of 1.2 m. Those of the weaned pigs should have 1.2 of wide for 2.4 of long for a dozen of pigs. For it feeds it, the same dimensions can be managed, diminishing in number of animals according to the weeks of life.
Closed Discussion
ENGORGFOR POR-124 20081121
 
 
Products and Companies
Purchase and Sale of Livestock (Pigs)
Veterinary Instrumental and Equipment
By-Products
Health
Software
Nutrition
Environmental Control
Genetics - Reproduction
Installations - Equipment


See all...

Related Articles
Freezing Process Benefits Hog Manure Treatment
Snowfluent is a Canadian technology which atomizes wastewater effluent and sprays it into the air at...
Evaluation of Topical Antioxidants and Packaging Materials to Decrease the Incidence of Bone Discoloration in Pork Retail Cuts
Color characteristics were evaluated on 48 pork backbones. After 6 d postmortem, six 1- inch-thick s...
Measuring Emission Rates of Particulate Matter From Fan Ventilated Swine Barns
Methods for measuring concentrations and emission rates of particulate matter (PM) from mechanically...
Effect of Mixing Pigs or Maintaining Pen Integrity on the Response to Growing-Finishing Space Allocation
A cooperative study using 906 pigs was conducted to evaluate either mixing pigs or maintaining pen i...
Treating Swine Manure with Aluminum Chloride
Liquid aluminum chloride can be added to swine manure at most types of production facilities. This m...
Aflatoxin: An Occasional Contaminant of Feed Grains
Aflatoxins are toxic by-products produced by the fungi Aspergillus flavus and Aspergillus parasiticu...
Castration of Pigs
Castration of male livestock intended for meat production is a long standing management practice. In...
Dead Pig Disposal: An Unpleasant but Essential Topic
Even on well managed hog farms, some animals die before being marketed. For example, a 1,200-sow far...
Water Quality Considerations for Swine
Water is an essential nutrient which is often overlooked and given little attention. Plentiful, good...
Nutritional approaches to reducing the environmental impact of outdoor pigs
Our thanks to the author and Conference Organisers, a Committee consisting of both University and In...
See all...