In your country it is where they have worked with the Sweet potato, I believe that the biggest information in Internet is Cuban, this it is a tuber that as the tubers in general are low in protein, the same thing the banana tree, combining them with a source of serious Protein the form but efficient, if the best cosinas for that you destroy factors antinutricionales and improvements the digestibilidad of the alimdon, poe example the mature banana tree is better than the green, since the tannins of it cracked it he/she has an effect astrigente in the pig, you can also chop it and to dry off in the sun, to store it to use it when the nencesites, in your country the experience in levauras production like protein source is very big, you can combine for that believe that cake of Soya should be scarce, in the institute of swinish investigations, there is a lot of information on use of tropical resources in the swinish feeding, another form is to travez of a process fermentativo to enrich in level of protein of these tubers, in nap.edu there is a book that calls you processes promissory microbiologicos for countries in development, this in English, but there are processes that are carried out at level of property that you/they can improve the contained proteinico of local energy resources.
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