In my opinion, when you feed to a sow with single sewn gut, they are giving a protein excess that if you could be dosed it, serious but efficient. it is necessary to remember that the protein is it but expensive in the formulation for foods, there are alternatives for the one that instead of giving 4 to 5 kilos of tripes, you are balanced it this blended supply with corn or yucca, so that the load proteinica is not so high yl you can use it in but animals for but days.
An alternative to conserve the gut and not to have to use it once and for all everything for their handling characteristics (quick decomposition) one can ensilar, to conserve in Molasses, vinaza, to use it gradually in the time.
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