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Nutrition for weaned to 21 days

 
 
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 08/08/2005
Engormix.com
Argentina
Nutrition for weaned to 21 days
I would like if somebody can send me, how to formulate a food for pigs weaned to 21 days. And until what quilaje to give them this food.
I would like to know if it is necessary to give them certain quantity or unboundedly.
 11/08/2005
Gerardo Murillo Gale
Honduras
My dear one:
Is the forced question if you have the basic team to elaborate balanced? Is the other question what readiness of matters cousins it exists in the region where you have your swinish exploitation? and does a good supplier exist lastly, of having balanced of good quality for that stage so crucial in the life of the pig?

I ask you since these questions in the university where I work we have all the necessary one to elaborate our own ones balanced, but the preiniciadores and initiators (pre and post-weaning) we are buying them to a grateful supplier and the other stages if we elaborate them here. We have formulated different feeding alternatives in that stage and we have evaluated them in works of thesis of our graduandos and the best options elevate the production cost significantly to the degree that we find better to buy it. It is important to consider that the daily consumption in this stage is quite low. If you have a mezcladora of a ton of capacity, him less than it can mix in her it is a 40 of their capacity that is to say 400 kg that suddenly is a quantity that can last you but of fifteen days (you have not commented about the size of your exploitation).
I believe that the best option continues being to continue buying the food, but if continuous thinking that your best option is to mix your own food, I need you to tell me that readiness of matters cousins has in the region and the peletizar readiness or extrusar.

Cordially
 11/08/2005
ignacio garcia
Argentina
Thank you Gerardo for your answer.
It excuses the little information that I gave. Let us begin recently in the activity, I have six mothers and four more mothers in growth, they are all hybrid ones. I want to end up having 125 mothers. I believe to have good readiness of matters cousins, corn, soya, pellets of soya, wheat, meat flour, arina of having fished etc. is houses of balanced food, but he/she wanted to know if he/she could prepare it myself to reduce costs and to increase quality. And I was also interested to know until quilaje suits to give him that food and in what quantity.
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