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Margins of Utility Swinish Farms II

  
 
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 10/06/2004
Engormix.com
Argentina
Margins of Utility Swinish Farms II
Dear friends: In passed days I launched to the forum a restlessness: 'margins of utility of the swinish industry', and although many have read the topic, nobody has answered. He/she wanted throw the following query again: Which is it the margin of utility that on the average manage the farms swinish semitecnificadas? This information is of supreme importance, so much for the evaluation of my farm, like for many of the foristas that should also have the same query, as well as for the industry in general.
I wait their gentile answers. Greetings.
 17/06/2004
Gerardo Elizondo
Costa Rica
it is necessary to carry out an effort to elaborate statistical information on the margins of utility of the swinish farms, because this will redound in efficiency in the handling, better prices in the market for the producer, better allotment of the earnings in the distribution chain, from the final consumer until the producer.
 18/06/2004
Alejandro José Alfaro Bonilla
Honduras
he/she had Already responded I find this question, and I repeat it to you with pleasure. In my experience -y without going a lot into details - I will tell you that the margin of utility oscillates among a 40 - 50%, but there are some variants.
 12/08/2004
Andrés Looks them
Mexico
it should be been careful with the evaluation blindly of the net utility of a swinish company, since it depends in great measure of how the registrations of the costs and the depreciations are taken in general, everything depends in the way of impacting the costs. Also, it depends on each area, because not all the areas have the same feeding cost (for efficiency and for cost of matters cousins 60-70% of the total cost of production), and mainly of the price of the pig for sale that is in some areas very influenced in global form. For that reason it is difficult to establish a general márgen of utility.
Greetings.
 14/12/2004
Hector Alejandro Saints Montoya
Honduras
I Consider that a number cannot settle down especially in general for the pig meat in the case of Costa Rica, since the price is variable and seasonal. Unfortunately this it is a type of exploitation in which fixed and occasional competition exists reason why I consider that the best form of knowing if these well or wrong is comparing you with the neighboring porcicultores.
 16/12/2004
Enrique Dugarte
Venezuela
Friend
It exists in www.oznet.ksu.edu some publications Financial Management: The key to farm-firm business management that such they could supplement what your already knows
greetings ..Enrique Dugarte
 26/07/2005
Francisco Javier Estrada Of the source
Mexico
Unfortunately they are few the swinish companies those that take very exact her production registrations, their costs, the revenues and expenditures and other calculations that are had to take to know the margin of utility almost exactly, are where much more attention should be put a bad administration of that little or a lot of utility since it can take to the ruin the business. Serious a nonsense to say a quantity although it was in proportional base, since it varies very much in the different regions porcicolas of a country.
 06/08/2005
ernesto montenegro
Panama
I Have 5 corrals I want to begin to raise pigs I eat up they can help, which the first steps are to see if somebody guides me.
Thank you.
 06/08/2005
Engormix.com
Argentina
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 18/12/2006
Berrios José
Venezuela
The global yield of the swinish farm depends much of the alimentary handling and sanitarium that you him of to the animals, that is to say non exediendo the quantity of food for animal, and to maintain them in good state of health. For me that is the more inportante to see the fruit of the carried out effort.
Closed Discussion
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