First that everything, I greet them, it is first time that I am in this page. And good, about the consultations of the upbringing of boars, it is possible to find a manual of upbringing that I have, it is very complete. In fact, it can serve you as handling page in the topic, the atmosphere of upbringing in general, comes out everything about handling, upbringing, history, market, gasfiteria. That that if I can assure them it is that this upbringing is much less expensive that that of the domestic pig for the fact that it is a wild animal, you can raise outdoors that we call him system outdoor of upbringing, and for those that already have jabatitos, I can tell you about the atmosphere of upbringing that you/they are the climatological requirements. Ideally, the pluviometría should be smaller to 750 mm a year, and evenly distributed along the humid stations. The temperatures in their smaller range are not problem for the boar, it supports the snow and the inferior temperatures well to 10º C without problem (he/she remembers that he/she has nap under the sows). On the other hand, the high temperatures (bigger to 30º C) in very hot summers they affect the general yield of the animals, for what owes shade proveérseles and charcas to take a bath.
The rain excess besides damaging the vegetable cover of the floor, has an influence on the productivity of the reproducers, through its effect on the variables of fertility and prolificidad, and about the survival of the pigs during the nursing, without impairing its incidence in the growth in the consumption of I think, in the transformation of the food and in the appearance of diverse pathological squares. And for the topographical requirement, it treats that your land is plane and of earth it doesn't brandish because, like they know, it is too destructive.
And with regard to the faenamiento, I can tell you that that process believes that it is in technological investigation, since a certified slaughterhouse doesn't exist. To say if I am with the enough technology for faenar 12 boars in 1 hour, that believes that it is not still, since as you they know, the boar is of very thick skin and of quite particular coat, and in fact he has a sponge between the hair and the skin, so if they want information they can request it, since that topic is studying it since the industry of the boar began, and it is my favorite animal. My name is Isaac Nahuelhual Urra, study in Osorno. Thanks to the page to be integrated. |
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