Comunidad de Negocios Internacionales relacionados con la producción animal
Site:
Aquaculture Mycotoxins Poultry Industry PIG INDUSTRY Dairy Cattle Feed

 NEWS News
Intelligent farrowing pen on the way Intelligent farrowing pen on the way - 07/18/2008
Scientists aim to reduce piglet mortality by developing a new type of climate control and monitoring in farrowing pens. The result could be improved pig welfare and farmer finances. For a newborn piglet, slipping from a warm and secure environment...
Antibiotics in Animal Feed Pose an Urgent ThreatAntibiotics in Animal Feed Pose an Urgent Threat - 07/18/2008
Karen Steuer, director of government operations for the Pew Environment Group, today issued the following statement in response to the House Energy & Commerce Committee mark up of the Animal Drug User Fee Act: “The routine use of antibiotics in...
   
PIG INDUSTRY FORUMS / Back to Pig Industry
 

NOTICE: Thank you for using the Automatic Translation service.

This forum has been translated by a computed system without any human support (Machine Translation).
Engormix.com is not responsible for the linguistic quality of the translations nor the technical quality of the forums' contents, nor any trouble, direct or indirect, that might appear as a consequence of its use by the readers.

If you want to view the original version in Spanish, click here.
   

I Feed to increase the production of milk in sows lactantes

  
 
Closed Discussion / Back to messages forums
 
 19/11/2003
Engormix.com
Argentina
I Feed to increase the production of milk in sows lactantes
he/she would thank them to him enough if somebody has some new concept in the feeding of the sows lactantes, to increase the production of milk, since having a good production of milk will assure a bigger number of weaned pigs and with a better weight.
Gracias.
 20/11/2003
Javier Flowers Aco
Mexico
Greetings, Sergio. It is important to remember that the production of milk of the sows is determined by several factors: Genetics, Health, Age, environment, Type of Feeding (it includes ingesta of water), and Type of Diet. With base in this, it is important that you have controlled these factors to wait the best potential in the sow. There are some basic suggestions regarding the feeding, and these will be governed based on the nursing age, this way the sows of 1 day of having given birth to will have a feeding system and a different diet that those of 20 days of nursing. The fiber, the palatabilidad, the frequency, the consistency is important in this stage. In summary: to achieve the best milky production in your sows, you will consider all the factors, and only not to base you on analyzing the feeding.
 23/11/2003
Oscar Arroyave
Colombia
Me basically in the formulation I have the caution of not admitting more than 3.5 fiber% in the nursing food. This additionally to the requerimentos given by NRC 1998, because I am in hot area. This implies that oil is included, that which makes concentrated the diet. The results see each other, high production of milk and early return to the zeal post - it weans.
 24/11/2003
Sergio E. War J.
Guatemala
Oscar: very kind for your answer. I find interesting that of not admitting more than 3.5 fiber%. I count you that I am making a study of how to increase the milky production by means of a plant that in my country Ixbut is called (Euphorbia lancifolia). There are studies carried out in human where he/she has an effect galactopoyético in the women lactantes, and he/she gives me curiosity to see the effect that has in the sows, so I will prove with a level of inclusion of 3%. If you have some information on this plant, I thank it to you.
Saludos.
 21/07/2006
to cease bahamon
Costa Rica
Hello. My name is Cesar Bahamon, doctor Colombian veterinarian. This topic has disturbed me a lot. Investigating a little on the topic, I was a recommendation that consists on applying 5 days before the childbirth 10 match ml to the sow to create him a fictitious desbalance of calcium to the female, and this way to activate the mechanism of extraction of the calcium. In a farm of 1.400 stomaches where was presented around a 20 of low sows of milk, when beginning this practice decreased at a 4. We use a product that calls toldimfos, but any product works with the help of match. Do I hope it serves him this information.
 23/07/2006
Joaquín A. Paulino
Republic Of the Dominican Republic
Sergio E.
My suggestion is to evaluate the conditions in that it is beginning the sow the nursing, for e.g. mm of dorsal fat, losses of muscular protein, if the dorsal fat is very low, it evaluates and it improves your program of feeding of sows, it feeds the sows gestantes according to conditions corporal postparto. If he/she is obtaining muscular losses and excessive dorsal fat, to use a high diet in protein and energy (to include more than a 5 fat of good quality).
Closed Discussion
ENGORGFOR POR-141 20080724
 
 
Products and Companies
Purchase and Sale of Livestock (Pigs)
Veterinary Instrumental and Equipment
By-Products
Health
Software
Nutrition
Environmental Control
Genetics - Reproduction
Installations - Equipment


See all...

Related Articles
Growth Performance of Growing Pigs Fed Crude Protein-Adequate or Deficient, Low Phosphorus Diets with Graded Levels Of Phytase
Nitrogen and phosphorus are the nutrients that are potential environmental pollutants when excessive...
Can we feed mycotoxin contaminated feed to pigs?
Deoxynivalenol (DON) is a mycotoxin produced by fungi which may contaminate cereal grains, including...
Effects Of Varying Creep Feeding Duration On Proportion Of Pigs Consuming Creep Feed And Pre-Weaning Performance
A total of 54 sows (PIC Line 1050) and their litters were used in this study to determine the effect...
Triticale Grain in Swine Diets
Triticale is a grain developed by crossing durum wheat with rye in order to combine the grain qualit...
Guidelines for feeding mycotoxin-infected corn to swine
The optimum solution is to buy clean grain for swine and feed the contaminated grain to cattle. Feed...
Peat Moss for Piglets at Weaning
Weaning is one of the most stressful times in a pig’s life. Not only does it mean big changes in soc...
DDGS – A nutritionist’s view
A new raw material is pushing into the feed market. In 2005 in the USA alone, 9 million tons of DD...
Importance of form and source of vitamin E for swine
Vitamin E (α-tocopherol) is a critically important nutrient for all confinement-reared swine.  ...
Biomin® P.E.P. : Unlocking Performance in Sow Nutrition
Recently, phytogenic feed additives have become more and more interesting for the feed industry. Phy...
Compensatory growth in pigs
Our thanks to the author and Conference Organisers, a Committee consisting of both University and In...
See all...