| NEWS |
 |
|
|
BRIEF NEWS FROM THE SECTOR /
Complete List of News /
Back to Poultry Industry
|
| |
Jacky Michard Joins Hubbard as Senior Technical Manager/Nutritionist |
France - Hubbard S.A.S. is very pleased to announce that Jacky Michard has joined the Hubbard technical team in April 2008.
Jacky has been appointed as Senior Technical Manager for Asia. In this role he will ensure the quality of technical support within the Asian region and he will also have direct technical responsibility for several key accounts. In addition, Jacky will also act as the Senior Nutritionist for the EMEA region where he will provide advice both within Hubbard and to customers.
Jacky Michard has extensive experience in the poultry business. He has worked for twelve years with ISA, later known as Hubbard ISA, followed by the Evialis Company in France where he worked for five years as an international poultry nutritionist.

About Hubbard
Hubbard, with more than 85 years of experience in selecting the best genetics for the broiler industry, provides solutions that focus on the economic performance, health and well-being of breeding stock. Hubbard specializes in state-of-the-art selection programs to improve the performance of their pure lines, and offers a range of products to respond to current and future needs of the broiler industry.
Hubbard operates its selection programs in 3 different R&D centres in North America and Europe, along with its own production sites in North America, Europe and Brazil. Hubbard has a longstanding experience in breeding, developing and marketing breeding stock for both conventional and alternative markets.
Presence in nearly 100 countries around the world and the support of dedicated teams involved in R&D, Production, Technical Service and Sales & Marketing assure the continuity to deliver quality products that are best suited to the different broiler markets throughout the world.
Hubbard is a company of Group Grimaud.
Published 05/07/2008
Source: Hubbard press release
|
MAKE A COMMENT ABOUT THIS ISSUE.
|
|
| |
|
| |
More News |
 |
| | Feed mill to convert turkey waste into energy Turkeys are best known for their distinctive gobble and prominent place at the Thanksgiving table.An Allendale businessman hopes t ... Published 07/24/2008
| | | FANUC Robotics Receives USDA Acceptance for Meat & Poultry Processing Robot FANUC Robotics America, Inc. today announced that its M-430iA/2F high-speed, food picking robot is the first and only robot to mee ... Published 07/24/2008
| | | Preslaughter Events Do Not Impact Salmonella Prevalence in Turkeys Two studies, which were conducted to study the effect of pre-slaughter events on the overall prevalence of Salmonella spp. in turk ... Published 07/23/2008
| | | Poultry Management - Wild Bird Control: Why and How Wild birds can be a nagging problem on any poultry farm. Wild birds can create a mess with their droppings, consume feed, contamin ... Published 07/18/2008
| | | Antibiotics in Animal Feed Pose an Urgent Threat Karen Steuer, director of government operations for the Pew Environment Group, today issued the following statement in response to ... Published 07/18/2008
| | | Reproductive Biology of the Broiler Breeder Male In the poultry industry, there are numerous challenges facing individuals responsible for the reproduction of broiler breeders. Ma ... Published 07/16/2008
| | | Australia: Images from the XXIII World Poultry Congress Days ago, the XXIII edition of the World Poultry Congress was held in Queensland (Australia), organized by the World Poultry Scien ... Published 07/15/2008
| | | More News... | | | |
|
|