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do I Feed balanced for pigs

 
 
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 26/04/2002
Engormix.com
Argentina
do I Feed balanced for pigs
How can you elaborate food balanced for the pigs?
 29/04/2002
Raymundo Gutierrez Rabago
Mexico
before anything else hello as these I wait you are of marvel and I hope the experience that I have serves you a little. He/she is interested to formulate a food balanced for pigs, good computer programs exist in those which your you put the data of the ingredients that are to your disposition and the data of the pigs, the stage the purpose etc. and with the database of the program the he/she will give you the quantities of the ingredients that it should take your it formulates.
 30/04/2002
Victor Yrupailla Rosemary
Peru
As manufacturing a good food balanced for pigs
Although the animals servants to field and suplementados with balanced foods achieve a satisfactory result, when all is said and done the numbers don't close.
It is sometimes difficult to change certain customs but in these moments to have a profitable business should be efficient, for that reason we have to incorporate new technologies and to improve the handling of the conversions to obtain in the smallest time the best result. With only to apply common sense, to observe with objectivity and to analyze the practical advice and examples that we will give next, can improve simple things of every day.
We have to keep in mind the following principle: when an animal feeds it spends energy.
When we walk in the intensive hatcheries of pigs we see for the canaletas great quantity of left corn that the pig says goodbye to without digesting, this indicates us that the pig spent more energy to eat, it spent more energy in his digestibilidad and it consumed bigger quantity of having balanced to feed, therefore the conversion is not the best, that is to say we won't obtain the Kg. of meat that we want for the Kg. of consumed foods.
Another frequent problem is the fecal hemorrhages observed in the small pigs. Studies carried out in intensive hatcheries of pigs demonstrated that the ulcers hemorrágicas come from the esophagus and it produces it the excess of powder of the balanced food (still pelletizado) that adheres to the walls of the esophagus in the digestion process, causing the problem that have just mentioned.
These problems solve them manufacturing a food balanced especially for pigs, in the following way:
To eliminate the mill to hammers that it produces 40 powder%, 20 party% and 20% of having milled.
To use a mill to roller that has the particularity of not making powder (maximum 2% )y doesn't make big particles, example: If we observe the mill of flour of corn, we see that it is semiesférica, without powder and without having broken thick.
This makes that the pigs eat the necessary thing, saving energy, obtaining better convertibility that is to say but Kg. of meat with smaller quantity of having balanced consumed. With these advice improve the profitability, putting to the producer in a more competitive place.
 21/05/2002
JAVIER HERNANDEZ
Mexico
Mónica:
So that you want to manufacture foods for pigs, will you sell it, will you consume it?. If you are producing of pigs it is better to be devoted to take place and not to experience. If even after what you/they have advised you about the kindness of the commercial foods you want to manufacture your food, you can find several commercial houses that are devoted to sell premezclas that alone you need to add sorghum or corn, soya, calcium oils to be able to manufacture a good food. To make this it is necessary to have a food plant that has all the necessary one and at least a very good mezcladora and mills. I don't blindfold anything but if you need something, communicate. Greetings
 17/06/2002
Andrés Looks them
Mexico
he Looks, if you need to manufacture balanced food, you only need to buy the premezclas and having the it formulates alone you needed (in some cases) to add milled sorghum, soya pasta, oil or suet and saved, depending on the portion. Alone you needed a mezcladora in your installation which should be efficient, (you should carry out a test of having mixed in the same one with microtrazador)y to carry out the mixture in the appropriate order to achieve good results with the prepared food. There are several commercial houses that you/they offer you consultantship to produce your foods together with the premezcla. If you have doubts you contact me and I will see if I can help you. Greetings
 17/07/2002
cristian monasterolo
Argentina
Hello I hope you are well. Good I will give you one it formulates that in my hatchery this leaving good results, not you that cereals are managing, neither the cost of the same one. This formulates it is one of those that is surrendering well and their costs are not so high.
It formulates of termination pigs for 1000k:
- Corn 729kg
- Wheat Afrechillo 107kg
- Flour meat 75kg
- Pellet soya 75kg
- Salt 3kg
- Conchilla 4kg
- Hemoglobin 11kg
- Nucleus pigs 1kg
 24/07/2002
Paulino Cruz Pérez
Mexico
Hello, after having read all the answers I tell you that, all this very well and that I offer you premezcla bases so that you can elaborate a ton of food for your pigs.
I don't have a mezcladora, but if the desires of working and mainly of making it with the best hygienic measures.
Attn. Paulino Cruz P
 26/07/2002
Cristian Neighborhoods
Chile
Friends: I want to inform myself if it is effective that the pigs (pigs) they benefit more if they are fed with soluble protein (hidrolizada) that with not processed protein (soya, corn, etc.). I am working in a highly soluble product and somebody counted me that in pigs it should be very appreciated.
 17/01/2004
Oscar Arroyave
Colombia
For the formulation of a food balanced for pigs, do you have to keep in mind: matters cousins with those that you count in your area or they are you easy to get, I price of these and readiness, for what reason productive phase of the pig you require the food. These requerimentos is already established by the NRC, in which temperature of the farm, space for square meter is included in that the pigs and the gain of weight rasher are exploited that you want to achieve. The other thing is to have a mill of hammers or rollers, and you can mix to shovel or to get a horizontal or vertical mezcladora.
 30/01/2004
noel to ocampo
United States of America
Dear friend: I want to know how to prepare food to fatten pigs.
 03/02/2004
Rodrigo Rivas
Honduras
thank you to allow me to say. I congratulate them to all, I am mounting a swinish farm again, and I want to share with you ideas to know better the pigs.
Gracias.

Rodrigo Rivas Rodríguez
Tegucigalpa - Honduras
 12/02/2004
wilden quispe cusiyupanqui
Peru
Hello, friends. I begin in the business of swinish, because I find a quite lucrative option. For I request them to it the favor of responding to my order. It is foods balanced to obtain a quick and better growth of my pigs who you/they have 60 days, and for the lack of information that I have in the work place, I appeal you. Also, if it is possible, I want to know the vaccines that could be applied like support to the food.
Esperando prompt answer, their new friend and always servidor,

Wilden
 04/04/2004
FRANK ENRIQUE ABURTO
Peru
I Manufacture machineries for the elaboration of balanced foods. I am not since an expert in feeding I am mechanical engineer, but neither I am an ignoramus for the experience that I have. The observation of the mills of hammers in front of those of rollers on the quantity of powder is true, and I liked somebody to make this explanation. To the friend from Peru, I offer him my humble help in what can.
Greetings to all.
 12/04/2004
JAVIER HERNANDEZ
Mexico
Friend Wilden: I hope to help you. You have to discover what companies you have to the hand that you/they can sell you premezclas, and themselves gives you the formula to elaborate it. Don't attempt with a program, since it is very easy to be able to make a formula, but the approach of evaluation of a nutriólogo is what we don't have. In question of bovine, it consults with some association that you have by hand so that they inform you if there was some illness in erradicación or of obligatory information. Themselves will be able to you to explain how to make it. What is used (it depends on the existent surroundings, and of how it is the farm that provides you the pigs: it vaccinates of Mycoplasma, to put on it to the moment to receive and 3 weeks later). I don't believe that it is necessary you nothing else, I insist, he/she discovers what illnesses there is around and in the supplying farm.
Greetings.
 15/10/2004
jesus quiroga
Colombia
hello, to be able to balance a portion for pigs, first they should know the nutritional requirements of the animal, (NRC), you quantify him the energy expense, and alternative searches that are at your disposal, you find its contribution by means of a bromatológico, and you balance it with the pearson square. he/she can help you a bibliography of animal nutrition. luck
 16/10/2004
Oscar Arroyave
Colombia
In www.nap.edu, they find the nutritional requirimentos for pigs and charts of composition of matters cousins, for the swinging at minimum cost, a program of lineal programming is used whose function objective is to make a mixture of the matters primas(Variables) at the minimum cost subject to that it fills you the requiriminetos of the animal(Restricciones).
If they get a program that he/she calls himself QSB, with this you can formulate.
Luck
Oscar
 13/05/2005
juan manuel cordoba
Argentina
to raise pigs from their birth you nesesita a balanced with the help of pelet of soya, bovine milk, carnarina and barley together with a portion of milled corn.

The percentages are from pigs weaned until puppies of 35 kg each 100 kg of corn, the 30 of balanced concentrate, of puppies of 35 kg at 70, the 20 of having balanced each 100 kg of milled corn. From the 70 kg until their task or sale to refrigerator, the 10 of having balanced each 100 kg of milled corn.

Juan Manuel Cordoba, secondary student.
 24/05/2005
Bernardo Monroy
Mexico
before anything else I believe that you should investigate which they are the inputs that exist in the region, as well as the prices. Then you should evaluate which the necessities of the farm are for each stage of the production cycle. Based on this you can choose the best inputs as for protein and energy, and of course, the price. You can go to some serious company of foods that he/she helps you in the formulation adding some concentrated product of the mark or some premezcla that he/she can give bigger nutritional value to your diet obviously. If you please have some doubt you make it to me to arrive.
 12/08/2005
Mario Forced Oscar
Argentina
For Ricardo Monasterolo Sta. Faith Argentina: Instead of corn, you can use Sorghum, and of the Pellet of Soya the Soya extrudada or disabled Soya. The hemoglobin where it gets it to him and what cost does he/she have.
 17/08/2005
Bernardo Monroy
Mexico
I believe that the important thing is to evaluate the genetics of the farm, the nutritional necessities of the animals, the economic capacity of the producer and the handling of this. Then we can evaluate what food type we will give. Because depending on these variables you can recommend the food, concentrated, suplex or I complete. Regarding the computer portions, it is not so simple, the consultantship of a nutriólogo is needed. With all pleasure I can help them.
 06/09/2005
Gabriel Sayago
Argentina
Hello to all. I am a neoemprendedor, and I would like to taste about the mill like roller, where to get it.
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