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Article: Swinish farm in Confinamiento

 
 
Closed Discussion / Back to messages forums
 
 26/09/2006
jose jofre
Spain
Hello. Very good the article. He/she is appreciated, mainly us that begin in the business. I would like to know how the slopes of the graves of the waste of the pigs are calculated in the corrals, and if these are calculated according to the rate of you excrete of the pigs. I would also like to know on the curtains that put on in it fattens it, more or less they should be of what dimensions. Thank you ahead of time.
 02/10/2006
Rubén Dario Sanchez S
Colombia
we are beginning in these moments a breeding farm in the area of the department of Antioquia Colombia. It is for this reason that I go to you Dr, so that he/she says us on the ideal lines to work, knowing that our market demands quality of FATTY LITTLE meat AND A GOOD YIELD IN CHANNEL.

The temperature average in the area is of 20° and the culture of the area is of it feeds.

Thank you Dr Montanaro.
 13/10/2006
Carlos Ernesto Botto Rosebushes
El Salvador
Exelente articulo,le wants to comment ing Montanero that at this time we have 5600 birds posture and a lot of 35 also vacates milkmaids and we want to enter with a lot of pigs of 50 reproductoras,en that he/she could help us for an economic design to integrate everything in what concerns to digestor and swinish facilities it also excuses but let us stay waiting answer in the forum of production of biogas. Attn.
 13/10/2006
Roberto Montanaro
Argentina
Dear Atty. Carlos Botto Rosebushes: Good tardes,efectivamente the cost of the project is an of the general budget of the work, a while ago that I come proclaiming of working in form interdiciplinaria, each one in the suyo,usted if it is producing too much work he/she will have in administering the producción,el agricultural engineer with the advice that concerns him, to the veterinarian in the animal sanity, to the engineer zootecnista in the cattle project, nosostros the civil engineers, specialists in this type of constructions, we work in the design, in the investigation with recycled materials or not, in the new technical constructivas,en the use of materials of low, medium or high technology, of high or low durabilidad,de high medium or low resistance to the ammonia, annoying chemical component in the confinamientos porcinos,et.etc.etc.
For that commented, I recommend him that it consults with your cooperative to Engormix that passed him my private data, this company us dá the possibility to know us, in turn this community also somehow participates in the investment because in another way we could not know each other, that is to say in this emprendimientos type we all are involved, for ende each participant's work comes remunerado,consulte logically to Engormix with the Sr Hugo Gargaglione that will know how to explain to him like it is the methodology to continue, it exists a lot of kindness and seriousness in each case particular.Muchas Thank you and cordial greetings.
 24/10/2006
Luis Castle
Ecuador
I find The article very interesting since with simple words he/she has been able to explain to big features what implies to make an efficient hatchery of pigs. I think that it is hour that Latin America rushes in the agricultural production because we don't lack natural resources neither you neither win.
However, Engineer Montanaro you in an answer mention that the buildings of maternity and weaning could be built in oneself block. In this respect my humble technician opinion involved in the matter and that he/she has observed many practical examples mainly in Europe it is that that should not be this way, although querramos to save costs because if an epidemic ends up appearing in anyone of the two sectors it could be disastrous for the exploitation. It doesn't care the ventilation system that is used, in my professional approach each stage of life of the pig it should be unwrapped in meetly separate buildings and the personnel should have the necessary cautions for not contaminating an area with microorganisms coming from other, that is to say if somebody is in the area of it fattens to avoid insofar as possible that he goes to maternity and if he goes he would have to be after a gear change and an appropriate disinfection.
Apart from this I find very well all that has mentioned on the swinish production, I am about to begin an exploitation of reproductive and I also hope to contribute to the development of the industry in this part of the world.
Att
Engineer Luis Castle Guayaquil - Ecuador
 25/10/2006
Carlos Lorenzo Balerio
Argentina
Hello: I am studying a formulation course and evaluation of investment project, it is he/she feels the effect, for it would like me to it that the person that has knowledge and materials to carry out a project on Pig Industry, all that you are related with this topic, would help me enough.
Without but that to request him greets him very attn. -
 21/11/2006
alonso rodriguez
Colombia
I am organizing a farm with swinish, it raises and it feeds. I have restrictive of operative logistics for the foods, specially concentrated. I want to have the experience of the ensilados handling with court grasses and leguminous. If they have experience especially in the topic or some formulation for this process, and which their yield levels would be. Thank you.
 23/12/2006
Roberto Montanaro
Argentina
Dear foristas and readers:
I send them the omens of CHRISTMAS and the desires of prosperity for the YEAR 2007.
Attn.

Engineer ROBERTO MONTANARO
Closed Discussion
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